Spelt Flour Pizza Dough Bread Machine
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Let it sit for approximately 10 minutes.
Spelt flour pizza dough bread machine. Unsweetened baked goods made with spelt flour do not brown quite as readily as do those made from modern wheat. Most cookies cakes and other baked sweets have plenty of. Put the ingredients into the bread machine pan in the order recommended by the machine manufacturer.
Gently whisk honey oil and salt into yeast mixture. Tips for yeast raised bread rolls pizza dough etc. Beat mixture in a bowl with an electric mixer fitted with a dough hook attachment adding more flour as necessary until a soft and tacky dough forms 3 to 4 minutes.
Directions add water to bread machine then oil then flour then salt then sugar then yeast. After 10 minutes pour the yeast mixture into the flour and stir together with a wooden spoon. Add yeast and let stand until a layer of foam builds about 5 minutes.
Add the flour and salt into a large mixing bowl. Allow to sit for 5 10 minutes until yeast begins to bubble and foam to the surface. In a small bowl or ramekin mix your yeast with the warm water and the oil.
Ine separate bowl stir together water 1 tablespoon of flour and the yeast. Turn the machine to the whole wheat rapid bread setting. In a large mixing bowl pour cup warm 110 115f water.
Dough should be slightly sticky but well formed. Leave for a few minutes stirring occasionally. If you use wholegrain spelt rather than wholemeal then reduce the yeast to 1 5 slightly rounded teaspoons about 3 5g.
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